Ingredients: Flour, water, salt. That’s it.
Our sourdough is crafted the traditional way — using only three simple ingredients and a naturally nurtured starter. Each loaf is slowly fermented, creating a chewy interior, crisp golden crust, and that signature tangy flavor.
Why Sourdough?
Easier to Digest – Long fermentation breaks down gluten, making it gentler on your stomach.
Better Nutrient Absorption – Naturally leavened bread helps your body absorb more vitamins and minerals from grains.
No Additives – Just wholesome, time-honored ingredients.
Whether you enjoy it toasted with butter, as the base for a hearty sandwich, or simply fresh from the loaf, our sourdough delivers flavor and nourishment in every slice.
📍 Available for local sales only in Prince George, VA.